Let’s get clear on one thing. I am many things, but a baker ain’t one of ’em. I try. I look at all these beautiful cobblers, and tartes and galettes and i swoon over them. but when i go to put the whisk to the flour, I often fumble. I could tell you it’s because…
holiday
Cranberry Gin Cocktail
New year’s resolutions, schmesolutions. And don’t even get me started on “sober january.” You go ahead and keep your whole 30 alllll the way over there with your meal prep and “do you know how bad salad dressings are?” commentary. it’s freezing cold, dark 23 hours a day and I genuinely wish I’m a polar bear so…
Funfetti Cake Batter Pancakes
is it weird that i’m still avoiding a birthday that happened weeks ago? so typically i write a letter to myself about the previous year. i know it’s a little weird but i think it’s cool to look back and remember what the year gave you. the good, the bad, the people, the ugly, the…
dowels, dads and baked apples
ummmm #help that moment when…i pretended to be tim the toolman taylor. i just read reviews online and people said it took them a ½ hour to put it together. it took me longer to get the pieces out of the box and find the instructions in ENGLISH. i could only find the spanish instructions….
Megan is a 20 something girl living in chicago who loves cooking, food and entertaining - with a glass of wine and a fierce opinion. always looking for the next foodgasm.
